Burger Buns (Gluten-Free, Dairy-Free)

3 Vegan and Gluten-Free Burger Buns.

This artisan vegan & gluten-free burger buns from Gourmestan is made entirely from Sohorgum flour, rice flour, rock salt, dehydrated sourdough, olive oil, water. No additives, no nasties! And yes, it's Jain too.

Contain: 3 burger buns (approximately 210 gms)

Can be used for up to 3 days when stored in the fridge, and 1 Week when stored in the freezer.

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