Marigold Saffron Tea Cake (Gluten-Free, Dairy-Free)
Gluten-Free | Dairy-Free | Sweetened with Dates | No Refined Sugar
Bite into the goodness of this refreshing Marigold Saffron Tea Cake from Gourmestan.
Ingredients: Sorghum Flour, Pistachio Ground, Lemon, Mandarin, Saffron, Date Paste, Olive Oil
No Maida, No Wheat, No additives, no nasties! And yes, it's Jain too.
Can be used for upto 4 days when refrigerated.