Bird's Eye Chilli (Hydroponic)

Just in Time Harvesting | Hydroponically Grown | Soilless Farming

What is Just in Time Harvesting?

In our commitment towards delivering the freshest farm to fork produce, this produce is harvested after you place the order and reaches you within a few hours of harvesting.

Fresh Bird's Eye Chilli also known as Thai Chilli from Trueganic.

Thai Bird's eye chili is tiny, 1 to 1.5-inch, and ranges in color from green to red. They are used extensively in many Asian cuisines.

It's used in soups, salads, woks, sautéing, and stir-fried dishes. They are also put in a wide variety of sauces, pastes, and marinades, used as a condiment, or eaten raw, both fresh and dried.

These chilies are highly valued for their fruity taste and extreme spiciness. They are extensively used in many Thai dishes, such as in Thai curries and in Thai salads, green as well as the ripe red chilies; or they can just be eaten raw on the side.

The bird's eye chili is small but is quite hot (piquant). It measures around 50,000 - 100,000 Scoville units, which is at the lower half of the range for the hotter habanero (225,000 Scoville units), but still much hotter than a common jalapeño (4000 Scoville units).

The secret to the chilly kick in Thai cuisine.

Weight: 50 g