Burger Buns (Vegan & Gluten-Free)
3 Vegan and Gluten-Free Burger Buns.
This artisan vegan & gluten-free burger buns from the House of Gourmestan is made entirely from Sorghum Flour, Rice Flour, Dehydrated Sourdough, Oil, Sesame Seeds, Salt and Water. No additives, no nasties! And yes, it's Jain too.
Contain: 3 burger buns (approximately 210 gms)
Can be used upto: 4 days in the fridge, 8 days when stored in the freezer.