Finger Millet Flour (Ragi, Organic)
Certified Organic | Stone Ground | GMO Free
Organic finger millet or ragi flour from Conscious Food.
Finger Millet Flour (Ragi/Nachni) is one of the most nutritious and easy to digest millets. It is a good source of protein, magnesium, iron and dietary fibre. It is also a good source of calcium and vitamin D both of which are essential in the development of strong bones and teeth. The slow release of glucose over a long period of time reduces the risk of diabetes.
Ingredients: Organic Finger Millet (Ragi) Flour
Health Benefits: Rich in calcium, protein and iron. It is rich in antioxidants, calcium content and is the best food for weight control, diabetes and body cooling.
mix ragi flour with other grains like rice and wheat to increase the nutritional profile of everyday cuisines. Great for idli, upmas, rotis, porridge, cookies, biscuits, breads