Multigrain Bread (Eggless)

No Preservative | Goodness of Sunflower, Flax and Polenta seeds.

This multigrain bread from Ellipsis Bakery is made from

Whole wheat flour
Rice flour
Oats
Sunflower seeds
Flax seeds
Honey
Milk
Yeast
Sugar

Weight: 300g

Can be used upto 7 days when refrigerated.