Hokkaido Japanese Milk Bread

Japanese Milk Bread | Contains Milk & Egg 

Made the artisan way.

The delicious classic Japanese Milk Bread from Pure Brot is made with a twist, a sourdough preparation.

A great replacement for Brioche and excellent for French toast. This bread comes with a warning: one bite and you’ll be hooked :D

Ingredients: Wheat Flour, Organic Whole Wheat Flour, Milk, Butter, Sugar, Sourdough, Eggs, Salt

Weight: 400g

Storage Note: Bread can be refrigerated at 2C for up to 7 days (refrigerator temperatures may vary and affect recommended storage times). We recommend freezing most of our bread as they'll keep perfectly at -18C (frozen slices can be placed directly in the toaster). No Fuss. No Rush.

The ingredient listings and allergen information displayed for Pure Brot products are provided directly by Pure Brot. As a multi-vendor marketplace, we act solely as a platform for the sale of goods and do not independently verify the accuracy of this information. While we make every effort to ensure the information provided is reliable, we cannot guarantee its completeness or accuracy. Customers are encouraged to verify all ingredient and allergen information directly with Pure Brot. By purchasing Pure Brot products on our platform, customers agree that the platform is not liable for any errors, inaccuracies, or omissions in the provided information.